In order to further implement the special action requirements of campus food safety inspections and rectification, and prevent and resolve the hidden dangers of food safety risks of campus, the Jingzhou market supervision system dispatched a law enforcement inspection team to adopt the “four non -two straights” method.The meal distribution unit conducts food safety assault inspections.
This inspection is mainly aimed at the implementation of the main responsibility of off -school dining units, self -inspection and acceptance of the “three lists”, the implementation of mouse prevention measures, supply inspection, tableware cleaning and disinfection, kitchenware materials safety, environmental hygiene production, meals and meal process, food and food, food and foodThe finished product retention, personnel management training, and emergency treatment are carried out in detail.
During the inspection, the municipal market supervision law enforcement officers found that some units had problems such as ground tile damage, excessive floor drainage gaps, inspection records of mouseless facilities, and kitchen utensils made of non -food -grade metals.Focusing on the problems discovered, the inspection team guided enterprises to correction and rectification in a timely manner in a timely manner, and required the local market supervision department to “return to visit” in a timely manner to track the effectiveness and ensure that the problems were rectified and sold one by one.
